Sometimes I think maybe I should abandon ship and start a London food blog. Not that I am any expert, but I love good food and seem to always find my way back to discussing it.
A few weeks ago, a friend introduced me to Delicious Magazine. I'm hooked.
In the July publication, I found several food recipes that looked delicious (no pun intended). In fact, on my shopping list for this week is a Lemon Tart, created by Raymond Blanc (who I love!). I can't wait to give it a try.
Thanks to my friend, Delicious Magazine has a new subscriber...me!
1 comment:
If you like Delicious I am sure you will also love Olive which is another great food magazine
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